【Product Name】:RXH series hot air circulating oven
Hot air circulation drying oven is the first product design engineer in 1978, the product name for CT series hot air circulation oven, with an average thermal efficiency of about 30%. After continuous improvement to improve in 1986 to improve the design, bold design at home and abroad has never been a low-noise high temperature axial fans, equipped with an automatic temperature control system, closed the entire circulatory system, so that the hot air circulating oven reached international advanced level. Average thermal efficiency of the oven was increased from the conventional drying room to about 3 to 7% 35 to 40% of the current, up to 70% maximum thermal efficiency. CT-C hot air circulating oven design success for the country to save a lot of energy and improve the economic efficiency of enterprises, the development of China's progress and drying equipment, made some contribution. The oven and Technology Progress Award in 1986, 1990 issued by the State Administration of Traditional industry standard, unified model for RHX.
Features:
1, the majority of hot air inside the loop, high thermal efficiency, energy conservation.
2, the use of forced ventilation box with adjustable air board, uniform drying. Source can be steam, hot water, electricity, far infrared, a wide choice.
3, small machine noise, running balance, temperature-controlled, easy installation and maintenance.
4, for a wide range of various materials can be dried, is versatile drying equipment.
Applications:
Hot air circulation oven is suitable for heating the pharmaceutical, chemical, food, agricultural products, aquatic products, light industry, heavy industry materials and products, curing, drying dehydration. Such as: raw material medicine, medicine, Chinese Herbal Medicine, extracts, powders, granules, powder, pill, packing bottle, pigment, dehydrated vegetables, dried fruit, sausages, plastic resins, electrical components, baking and so on.
The main technical parameters:
Industry standard models | Old Model Specification | Every dry volume(kg) | Equipped with power(kw) | Steam consumption(kg/h) | Upper and lower temperature º C | Equipped with baking tray | Dimensions(mm) | Air flow m 3 / h | Remarks |
RXH-5-C | CT-C-0 | 25 | 0.45 | 5 | ± 2 | 16 | 1500×1000×2044 | 3400 | Single door a car |
RXH-14-C | CT-C-Ⅰ | 100 | 0.45 | 18 | ± 2 | 48 | 2300×1200×2300 | 3400 | Two-door two cars |
RXH-27-C | CT-C-Ⅱ | 200 | 0.9 | 36 | ± 2 | 96 | 2300×2200×2300 | 6900 | Two-door four car |
RXH-41-C | CT-C-Ⅲ | 300 | 1.35 | 54 | ± 2 | 144 | 2300×3220×2000 | 10350 | Six two-door car |
RXH-51-C | CT-C-Ⅳ | 400 | 1.8 | 72 | ± 2 | 192 | 4460×2200×2290 | 13800 | Four eight car |